Appetizers
| Buffalo, BBQ, Hoisin, or honey |
Seasoned ground Angus and potatoes stuffed in a braided puff pastry, served with our homemade gravy |
| Breaded in panko and lightly fried, served with homemade marinara and basil dressing |
8 Imported Brie, honey toasted walnuts, and sautéed spinach, served with a light berry sauce |
| Fresh asparagus in a spiral of puff pastry served with roasted raspberry mustard |
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Frittatas
| Served with a choice potato hash, house fries, sweet potato fries or yogurt | |
| Sautéed ham, red peppers, green peppers, onions, garlic, tomatoes and cheddar cheese |
Brie, bacon and tomatoes |
| Goat cheese with fresh herbs |
9 Sautéed mushroom medley with tomatoes |
| Bacon, sausage, ground Angus, cheddar cheese and a bar-b-q aioli sauce |
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Egg Sandwiches
| Served with a choice potato hash, house fries, sweet potato fries or yogurt. Choice of Kaiser Roll, seven grain bread, white bread or Texas toast |
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| Meats Add an additional $2 Bacon, ham, sausage or turkey |
Cheese Add an additional $1 Brie, Cheddar, Goat, Gorgonzola, Gruyere or Mozzarella |
Salads
| Dressings: Balsamic vinaigrette, Basil vinaigrette, Honey Dijon, Ranch, Raspberry vinaigrette, Carrot Ginger | |
| Mixed greens, carrots, and cherry tomatoes |
Tossed with croutons in our homemade Caesar dressing Add Chicken $4 Shrimp $6 |
| Mixed greens, walnuts, golden raisins, dried cherries and cranberries, baked brie, cherry tomatoes, carrots, and raspberry vinaigrette |
Fresh pears, toasted walnuts, carrots, cherry tomatoes, blue cheese and apple cider vinaigrette |
| Marinated chicken, cherry tomatoes, toasted almonds, carrots, orange slices and carrot ginger vinaigrette |
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Burgers
| All burgers are 8oz. portions of fresh Angus beef cooked to desired temperature Served with a choice of house fries, sweet potato fries, soup, or house salad |
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| Add cheese $1 |
Four mini burgers. Add cheese $1 |
| Melted cheddar over a pile of crisp bacon |
Crisp bacon, melted brie, and fresh herbs bbq bacon cheddar brie burger |
| Medley of sautéed mushrooms smothered in gruyere |
Fresh lettuce, tomatoes, onions, pickles with a cilantro jalapeño sauce |
| Melted gorgonzola and tumbleweed onions (thin crisp onions) |
Fried egg, bacon, cheddar cheese, with a roasted garlic aioli sauce |
| Feel free to substitute grilled chicken, turkey or homemade veggie burger | |
Sandwiches
| Served with a choice of house fries, sweet potato fries, soup, or house salad | |
| Fresh herbed breast, cracked pepper butter, refreshed with squeezed lime and served with lettuce and tomatoes |
Lightly breaded chicken tossed in a buffalo sauce, served with lettuce, tomatoes and chunky blue cheese dressing |
| Open faced turkey breast with bacon, melted gruyere, and dripping with gravy |
The home-style favorite, served with a roasted garlic aioli |
| Grilled chicken, fire roasted red peppers, and fresh mozzarella drizzled with a basil vinaigrette |
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Entrees
| black pudding, white pudding, Irish bacon, sausage, baked beans and eggs cooked your way |
8oz New York strip, eggs served your way and potato hash |
| Guinness battered Tilapia and big crisp chips |
Traditional dish with ground beef, peas, carrots, and mashed potatoes on top |
| Grilled Romaine heart topped with grilled chicken breast served with tangy salsa |
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Sides
| Potato Hash | 4 | bacon | 2 | Irish Bacon | 4 | Plain Yogurt | 3 | |||
| house or Sweet Fries | 5 | sausage | 4 | gravy | 1 | Toast – white or seven grain | 2 |
